Making Innovation Happen; Winning through Insights





On behalf of Scotland Food and Drink and Scottish Enterprise, QMU is hosting the 'Making Innovation Happen; Winning through Insights' event on the 1st September 2017.

The event looks to be a highly interesting and informative day and it’s free to attend.

Headlining the event will be Allene Bruce from New Nutrition business who will speak about the latest trends in food nutrition and health. Other speakers include Rick Allison from SF&D, Amanda Brown from Kantar World panel and Jane Shandley from IQ chocolate along with Catriona Liddle (QMU Lecturer in the Dietetics, Nutrition and Biological Sciences Division and member of the Scottish Centre for Food Development and Innovation) and Miriam Smith QMU Business Development Manager.

For more information and to register please go to

Queen Margaret University

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Queen Margaret University

Queen Margaret University Main Telephone Number
0131 474 0000

Event Details

Location Queen Margaret University University Drive EH21 6UU
Date & Time Start 01 September 2017
9:30am End 01 September 2017
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