Dietetics, Nutrition and Biological Sciences Research

Michael Clapham
Lecturer in Nutrition
Refereed Journal Publications (n=3)
Bennett, P. and Clapham, M. (1989) A multi-disciplinary approach to the prevention of coronary heart disease. Health Educational Journal, 47/4, 164-166
Bennett, P. and Clapham, M. (1989) South Birmingham Coronary Prevention Project: A district approach to the prevention of heart disease. Journal of Community Medicine, 11/2, 90-96
Crofton, R.W. and Clapham, M. (1983) Leucocyte and tissue zinc concentrations in the growing pig. Proceedings of the Nutrition Society, 42, 128
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Chapter In Book (n=3)
Clapham, M. (1992) Measuring Food Consumption (Chapter 14) - Trends in retail food sales and food purchase. In Kemm, J.R. and Booth, D. (Eds.) Promotion of Healthier Eating, HMSO, 205-213
Clapham, M. (1992) The control of cholesterol by dietary means. In Williams, K. (Eds.) The Community Prevention of Coronary Heart Disease, HMSO, Chapter 8, 94-105
Clapham, M. (1990) Coping with Angina. In Wallace, L.M. (Eds.) Coping with Angina, Thorsons
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Published Presentations (n=8)
Armstrong, F. Clapham, M. (2005) How do packed lunches of 7-10 year old primary school children compare with nutritional standards for schoolmeals? Nutrition Society. Summer meeting .
Cornwall, T. Clapham, M. Mullaney, I. (2004) Comparison and preference of two national food guides in adults. Nutrition Society. Symposium on ‘Micronutrients interactions and public health.
Mehrotra, S., Clapham, M., Davidson, I. and Chisholm, V. (2003) Breakfast and Cognition - Poster Presentation. European Nutrition Conference, Rome
Clapham, M. and Kynoch, G. (2000) Introduction of a SMART card system into a secondary school meals service - A qualitative study to explore pupil's perceptions, expectations and possible health promoting benefits. XIII International Congress of Dietetics, Edinburgh
Clapham, M. (1988) Can Hyperlipidaemia be treated in general practice?. British Dietetic Association Study Conference, Nottingham
Clapham, M. (1988) Screening and treatment of hyper-cholesterolaemia in general practice - South Birmingham Study. British Hyperlipidaemia Association Annual Conference, Glasgow
Clapham, M. (1987) A model for the prevention of Coronary Heart Disease - The South Birmingham Coronary Prevention Project. The Annual Conference of Health Promotion Officers, Nottingham
Bennett, P. and Clapham, M. (1987) How effective are health checks in promoting health-related behaviour change?. British Psychological Society Annual Conference, Brighton
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Research Reports and Other Publications (n=5)
Clapham, M. (2003) Hungry for Success: A whole school approach to school meals in Scotland - Final Report of the Expert Panel on School Meals. Scottish Executive, Edinburgh
Clapham, M. (1999) School Meals in Edinburgh - What Next? - A qualitative study of primary school children's and parents' views. Edinburgh City Council and Edinburgh Community Food Initiative, Edinburgh
Clapham, M. (1987) Healthy Eating Manual - A catering manager's operational guide. Birmingham City Council, Birmingham
Clapham, M. (1987) Market research project into the eating habits of people in South Birmingham Health Authority. West Midlands Regional Health Authority, Birmingham
Clapham, M., Hunt, P. and Cole-Hamilton, I. (1987) The Look After Your Heart Campaign - Community Nutrition Group No 12. The British Dietetic Association
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